They freeze exceptionally well. Simply rinse, pat dry, and store in an airtight freezer bag.
Cut the plum in half along the cleft, twist to separate, and remove the pit with a knife tip. PLUM - Crazy
While they can be eaten raw, they are most famous for being made into jellies, jams, and sauces. They freeze exceptionally well
Boil pitted plums with water and sugar for 5–10 minutes until reduced. Sieve the mixture and sweeten with honey to taste. They freeze exceptionally well. Simply rinse