European-style markets often carry either the raw ingredient or pre-made blood pudding ready for frying. 4. Online Specialty Grocers
Finding beef blood for traditional dishes like blood pudding tiết canh where to buy beef blood
Fresh blood has a very short shelf life. If you aren't using it immediately, look for frozen options or freeze it yourself as soon as you get home. European-style markets often carry either the raw ingredient
can be a challenge since most standard supermarkets only sell muscle meat that has already been drained. where to buy beef blood