Mino -: Bambino

: Always purge the steam wand before and after use to clear residual water or milk.

: Use a high-quality grinder capable of fine adjustments. Freshly roasted beans are essential for the proper crema formation. 2. The Espresso Extraction Workflow Mino - Bambino

To prepare a detailed piece using the Breville Bambino Go to product viewer dialog for this item. : Always purge the steam wand before and

: Once aerated, submerge the wand slightly deeper and tilt the pitcher to create a whirlpool (roll). Stop when the pitcher is almost too hot to touch (approx. 150°F ). Mino - Bambino